GI Unit Leadership: (Re)Starting Your Quality Program (On-demand) | February 2023-Presentation 6 Dos and Don'ts of Quality Improvement Projects in Endoscopy Units Debbie Sauls

Presentation 6 Dos and Don'ts of Quality Improvement Projects in Endoscopy Units Debbie Sauls

Video Transcription

Video Summary

In this video, the speaker discusses best practices for leveraging data to improve performance in endoscopy units. They highlight the difference between monitoring and conducting a study, and emphasize the importance of measuring and assessing quality improvement projects. The speaker also discusses the rationale for having a quality improvement program, including following best practices, reducing costs, and improving patient care. The video emphasizes the need for standard policies and treating patients consistently. The speaker explains the importance of evidence-based practice and benchmarking to ensure quality healthcare. They discuss the process of assessing quality, setting goals, and using reliable data. The video also touches on the importance of clear communication, involving others, and using templates to effectively communicate project goals. The speaker warns against setting unrealistic goals and emphasizes the need for ongoing improvement and culture change. They conclude by stressing the importance of measuring and managing quality through data and active participation from both physicians and staff.

Keywords

leveraging data

improve performance

endoscopy units

quality improvement projects

evidence-based practice