Improving Quality and Safety in the Endoscopy Unit (Virtual)

Agenda

Pdf Summary

This document outlines the agenda for a live stream event on improving quality and safety in an endoscopy unit. The event is scheduled to take place on August 5, 2023, and will be conducted in Central Time. The agenda includes sessions on defining and measuring quality in endoscopy, establishing and maintaining a high-quality endoscopy unit, infection control in GI endoscopy, and creating a quality culture.<br /><br />The first session will focus on the importance of measuring quality in endoscopy, with a specific emphasis on procedural quality indicators. This will be followed by discussions on what constitutes a high-quality endoscopy unit and quality indicators for colonoscopy and upper GI bleeding.<br /><br />The second series of talks will cover topics related to establishing and maintaining a high-quality endoscopy unit. This includes optimizing bowel preparation, improving efficiency in the unit, and enhancing the employee experience while managing disruptive staff members.<br /><br />Infection control in GI endoscopy will be the focus of the third series of talks. Attendees will learn about establishing a robust infection control program and the specific measures needed to ensure infection control in their units.<br /><br />The final series of talks will discuss creating a quality culture within an organization. This includes measuring and maximizing patient satisfaction, preparing for a successful endoscopy unit survey accreditation, and promoting diversity, equity, and inclusion in the field of GI.<br /><br />The event will feature interactive discussions and case studies throughout the day to provide practical insights and opportunities for learning. The agenda is subject to change, and the event will conclude with closing remarks and course adjournment at 4:00 PM.

Keywords

live stream event

improving quality

safety

endoscopy unit

defining quality

measuring quality

high-quality endoscopy unit

infection control

GI endoscopy

quality culture