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Improving Quality and Safety in the Endoscopy Unit ...
Defining and Measuring Quality in ERCP and EUS
Defining and Measuring Quality in ERCP and EUS
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Video Transcription
Video Summary
The video focuses on defining and measuring quality metrics for ERCP and EUS procedures. Key aspects include understanding the cognitive and technical skills needed for high-quality care, ensuring procedures are performed for the right indications, and involving patients in informed decision-making. Emphasizing safety, the discussion underlines the importance of thorough informed consent, appropriate risk stratification, and utilizing checklists for complex procedures. The need to train and have a competent team, consisting of varied medical professionals, is highlighted. The presentation references important papers that establish quality indicators, stressing measurement and feedback to improve performance. Strategies for reducing post-ERCP pancreatitis and optimizing procedural success are discussed. Additionally, the importance of the appropriate use of equipment, antibiotic management, and consideration of procedural risks are noted. The video concludes by advocating for a culture of quality and safety, urging involvement and transparent feedback in the pursuit of excellence in therapeutic endoscopies.
Asset Subtitle
Rahul Pannala, MD MPH FASGE
Keywords
ERCP
EUS
quality metrics
informed consent
risk stratification
post-ERCP pancreatitis
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