Quality and Safety in Endoscopy Units Around the Globe (On-Demand) | 2023-Dos and Don'ts of Quality Improvement Projects in Endoscopy Units

Dos and Don'ts of Quality Improvement Projects in Endoscopy Units

Video Transcription

Video Summary

In this video, Debbie discusses the do's and don'ts of quality improvement projects in endoscopy units. She emphasizes the importance of distinguishing between monitoring and conducting a study. Monitoring is an ongoing activity while a study is carried out to make desired changes. Debbie explains the rationale for having quality improvement programs, including following best practices, reducing costs, and improving patient care. She advises using benchmarking and reliable data to measure performance and set goals. Clear definitions and scientific validity are crucial for quality improvement projects. Debbie highlights the need to assess the quality of processes, standardize effective practices, reduce variations, and focus on continuous improvement. She recommends involving stakeholders, using templates for clarity, and setting attainable goals. Additionally, she cautions against setting unrealistic expectations and suggests learning from staff feedback. In summary, Debbie emphasizes the importance of measuring and managing quality to improve patient care and ensure a culture of continuous improvement.

Asset Subtitle

Debbie Sauls RN, BSN

Keywords

quality improvement projects

endoscopy units

monitoring

study

improving patient care