Quality and Safety in Endoscopy Units Around the Globe (On-Demand) | 2023-Team Based Approach to Infection Control: Staff Training and Building aLeadership Team

Video Transcription

Video Summary

The video features Nancy Schlossberg, the Program Director of Digestive Health Services at John Muir Health in Walnut Creek, California. She has extensive experience in GI and endoscopy nursing and has held various positions in GI and endoscopy units and in the industry. Nancy begins by discussing the need for collaboration and coordination of endoscope reprocessing activities. She explains how COVID-19 impacted endoscopy units, resulting in changes to procedures and staff redeployment. Nancy emphasizes the importance of vigilant reprocessing practices to ensure patient safety, especially as endoscopy procedures become more common. She highlights the necessity of culture, leadership, and education in approaching endoscopy reprocessing. <br /><br />Nancy shares her insights on the challenges and risks associated with endoscope processing, including the need for standardized protocols, inadequate pre-cleaning practices, and lack of training and education. She emphasizes the role of infection preventionists in identifying issues and collaborating with the endoscopy and sterile processing departments. Nancy discusses the importance of leadership and accountability in ensuring a culture of safety and quality improvement. She describes the process of creating a reprocessing oversight committee and implementing standardized policies and procedures. <br /><br />Nancy also emphasizes the significance of education, training, and competency in endoscope reprocessing. She recommends regular competency-based training and hands-on demonstrations for staff involved in reprocessing. Additionally, she suggests collaborating with original equipment manufacturers for training and staying updated on the latest guidelines and recommendations. Nancy encourages staff to pursue certifications in endoscopy reprocessing. <br /><br />In conclusion, Nancy highlights the critical role of infection prevention and close adherence to guidelines in preventing pathogen transmission during GI endoscopic procedures. She stresses the need for a multidisciplinary approach, proactive evaluation, and continuous improvement in endoscope reprocessing protocols.

Asset Subtitle

Nancy S. Schlossberg, BA, BSN, RN, CGRN

Keywords

Nancy Schlossberg

Program Director

Digestive Health Services

John Muir Health

GI and endoscopy nursing

COVID-19

endoscope reprocessing

patient safety