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Nutrition in the Post-Procedural Bariatric Population | October 2022
Release Date: April 7, 2022
Viewing Time:
1.5 hours

This activity is designed to help an endoscopic team develop the nutrition goals and guidelines to help patient be successful after their endoscopic bariatric weight management procedures.  The presentation will cover a three-fold aspect of patient care:

  1. Preparing patients for their endoscopic bariatric procedure by completing a nutrition assessment and pre-procedure education
  2. Post-procedure nutrition education recommendations to help patients through each stage of dietary progression
  3. Development of handouts for patients to have as resources to use between visits with the medical team and/or the dietitian

Release Date: October 2022
Viewing Time: 1 hour

Learning Objectives
  1. Recognize the importance of patient pre-procedure nutritional assessment
  2. Identify nutrition interventions and education for post endoscopic bariatric patients
  3. Demonstrate how to create nutrition education handouts for endoscopic bariatric patients
  4. Realize the importance of having a dietitian as a member of the care team
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Catherine E. Page, Med, RD, CDE
Endoscopic Bariatric Dietician
Brigham & Women's Center for Weight Management and Wellness
Brigham & Women's Hospital
Boston, MA


Preview pending.
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Operating system: Windows 10+ 
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Internet connection: DSL, cable modem, or other high-speed connection 
Flash: Adobe® Flash® Player 12+ 

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Contact Information
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Availability: On-Demand
Cost: FREE
Credit Offered:
No Credit Offered
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