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ASGE Annual Postgraduate Course: Endoscopy 2020 and Beyond (On-Demand) | July 2020
Released: July 2020
Time: 8 hours
This on-demand content was recorded during the virtual ASGE Postgraduate course.

Twenty-two world-renowned faculty will share their expertise and video case experiences. Each will highlight procedural approaches you should consider for your practice. Clinical topic areas were carefully selected to reflect critical areas endoscopists should be learning, which scientific literature articles are being cited and what guideline recommendations shoul dbe reviewed in your practice.

The broad spectrum of gastrointestinal endoscopy including colonoscopy, endoscopic resection techniques, enhanced imaging, Barrett’s eradication, pancreaticobiliary endoscopy and obesity management will be covered. This course integrates didactic lectures, case-based discussion, video-cases, and panel discussions to optimize the learning experience.
Learning Objectives
Upon completion of this educational activity, participants will be able to:
  • Describe new endoscopic techniques to select disease states that enhance the patient experience
  • Identify best practice approaches to the management of the complex
  • List quality standards commonly referenced in 2020-21 clinical practices
  • Evaluation emerging technologies with established endoscopic tools that could furter optimize clinical practice outcomes in 2020
  • . . . and much more!
Course Directors
Prabhleen Chahal, MD, FASGE
The Cleveland Clinic Foundation
Cleveland, OH.

Mouen A. Khashab, MD
Johns Hopkins University
Baltimore, MD.

Christopher C. Thompson, MD, MSc, FASGE
Brigham and Women's Hospital
Harvard Medical School
Boston, MA. 
Contact Information
For technical difficulties or questions related to content or CME credits, please contact ASGE between the hours of 8:30 AM and 5:00 PM (CST) at 1-866-353-2743 or email
Availability: On-Demand
Available Jul 26, 2020 to Aug 03, 2023
Cost: Member: $395.00
Non-Member: $525.00
Credit Offered: 8 CME Credits
8 MOC Points
8 Participation Credits
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