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ASGE Annual Postgraduate Course at DDW (On-Demand) | July 2018
Released: July 2018
Viewing Time: 6 hours 10 minutes
Description
This on-demand content was recorded during the ASGE Postgraduate course at DDW 2018.

Frontiers in Gastrointestinal Endoscopy: A Crossroad Between Innovation and Practice
The ASGE Annual Postgraduate course brings together renowned course directors and faculty for an interactive, evidence-based learning opportunity. As a course participant, you will learn well-established, practical best practices along with new and innovative approaches to everyday endoscopic challenges.

Learn from the Leaders in Endoscopy
  • The latest innovations in the field
  • Tips for ensuring endoscopic success
  • Practical approaches to everyday endoscopic challenges
  • How to avoid mistakes, pitfalls and pearls
  • How to manage complications
  • The economics of healthcare Techniques to apply to your everyday practice
  • . . . and much more!
The broad spectrum of gastrointestinal disease, including Barrett’s esophagus, achalasia, pancreaticobiliary diseases, polyps and cancer, as well obesity management will all be covered.

This course consists of didactic lectures, case-based discussion, video-cases, and panel discussions with audience participation will be incorporated to optimize the learning experience. The agenda for this course can be found here.
Learning Objectives
Upon completion of this course, you will be able to:
  • Apply new endoscopic techniques to common disease states to enhance patient outcomes. 
  • Determine the best approaches to manage complex endoscopic challenges. 
  • Integrate current quality standards into everyday clinical practice. 
  • Combine emerging technology with established endoscopic tools to optimize clinical results.
Contact Information
For technical difficulties or questions related to content or CME credits, please contact ASGE between the hours of 8:30 AM and 5:00 PM (CST) at 1-866-353-2743 or email education@asge.org.
Summary
Availability: Retired
Cost: Member: $395.00
Non-Member: $525.00
Credit Offered:
No Credit Offered
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